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White Jewel Fudge Candy

Ingredients

3 (6 ounce) packages premium white chocolate

1 (14 ounce) can sweetened condensed milk

1 1/2 teaspoons vanilla extract

1/8 teaspoon salt

1/2 cup chopped green candied cherries

1/2 cup chopped red candied cherries

 

Over low heat, melt chocolate with sweetened condensed milk, vanilla

extract and salt. Remove from heat; stir in cherries. Spread into

foil-lined 8 or 9 inch square pan. Chill for two hours or until

firm.

 

Turn fudge onto cutting board; peel off foil and cut into squares.

Store covered in refrigerator.

 

Rum Raisin White Fudge

Omit vanilla extract and cherries. Add 1 1/2 teaspoons white

vinegar, 1 teaspoon rum flavoring and 3/4 cup raisins. Proceed as

above.

 

Toasted Nutty White Fudge

Omit cherries. Add 1 cup chopped toasted nuts. Proceed as above.

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