Venison Marinade

December 2, 2020  Online Recipe Guide Avatar
3 tbsp. steak sauce
2 tbsp. cooking sherry
2 tbsp. soy sauce
2 tbsp. brown sugar
2-3 shakes garlic powder
2-3 shakes powdered ginger 

Combine all ingredients in a bowl or Zip-loc bag. Add 1- 1-1/2 pounds thawed venison steak or tenderloin. Marinate in the refrigerator for at least 1/2 hour or as long as 8 hours. Grill until done.

Venison Hamburger
For each pound of burger, work in 2 tbsp steak sauce and 2 tbsp mustard. Sprinkle 2-3 shakes of garlic powder. Grill as usual. Can use barbecue for the steak sauce.


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