Tuna Salad With Fruit


1 (9 1/2 oz.) can tuna, drained and flaked


1/2 c. pineapple tidbits



1/2 c. seedless green grapes



1/2 c. chopped celery



6 ripe olives, pitted and sliced



1/2 c. chopped nuts



1/2 c. mayonnaise



Lettuce leaves



Combine all ingredients, except lettuce; mix lightly. Chill. Spoon onto lettuce leaves either on individual plates or in a salad bowl. Makes 5 to 6 servings.


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