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Tube Steak Pate

Ingredients

  • 1 hot dog, lightly cooked
  • 1 teaspoon sweet relish
  • 2 green olives, pimientos left in
  • 8 saltine crackers
  • mayonnaise
  • pepper
  1. Blend hot dog in blender. Add relish and olives. Continue to blend at high speed for 90 seconds.
  2. Spread the saltine crackers generously with mayonnaise. Spread pate on crackers; add pepper to taste.

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