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Tropical Tread

Ingredients

4 canned pineapple rings

 

4 scoops orange, lemon or lime sherbert

 

 

2 T shredded coconut

 

 

4 maraschino cherries

 

Instructions

  1. Put 1 pineapple ring in each of 4 dessert cups.

 

  1. Place 1 scoop sherbet on top of each pineapple ring.

 

 

  1. Sprinkle the coconut over the sherbet.

 

 

  1. Place one cherry on top of each portion.

 

 

Serves 4.

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