Toasted Sesame Cheese Spread


  • 1/4 cup soy sauce
  • 1 (8-ounce) package cream cheese, softened
  • 3 tablespoons sesame seed, toasted
  1. Pour soy sauce over cream cheese block in small dish, turning over several times to coat all sides.
  2. Cover; refrigerate 2 hours, turning cheese block over often.
  3. Remove block from soy sauce and roll in sesame seed.


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