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Sweet potato with soft goat cheese

Ingredients

2 sweet potatoes
1 ¼ Cup soft goat cheese
¾ Cup pancetta
¾ Cup baby arugula
olive oil
black olives, chopped
salt and pepper
soy souce

Instructions

Bake sliced sweet potatoes with pancetta in preheated oven (220°C), on olive oil, until crispy. Mix all the ingredients.

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