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Sweet Potato Souffle

Ingredients

3 c. sweet potatoes, mashed
1/3 c. butter, melted
2 eggs
2/3 c. sugar
1/2 c. milk
1/2 tsp. vanilla
TOPPING
1 c. brown sugar
1/3 c. flour
1/3 c. butter, melted
1 c. pecans, chopped

Instructions

Mix together and put into a casserole dish.
TOPPING
Mix together and sprinkle on top of mixture of potatoes (may add cinnamon on top of all). Bake uncovered for 35 minutes at 350 degrees.

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