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Sweet Potato Cobbler #2

Ingredients

3 c. sliced sweet potatoes

2 1/2 c. sugar

2 1/2 c. water

2 tbsp. flour

1/2 tsp. cinnamon

1/2 tsp. nutmeg

1 stick margarine

 

CRUST:

1 1/2 c. flour (plain)

1/2 c. shortening

1 tsp. baking powder

1/2 c. milk

1/4 tsp. salt

 

Instructions

Mix, roll out, cut in strips. Melt butter or margarine in a 9″ x 12 1/2″ baking dish. Top with sliced sweet potatoes. Top with strips of pie dough each way. Mix sugar, water,¬†flour, cinnamon and nutmeg and pour over pie. Bake at 350 degrees for 1 hour.

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