Soren’s Restaurant Dilled Potatoes and Sour Cream
February 2, 2021 Online Recipe Guide
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Description This is an wonderful potato dish you can put together at the last minute. This recipe is from the now out of print “Best of Colorado’s Gourmet Gold”.
Ingredients
At a glance
Course
Salads
Difficulty
Easy
Source
Copykat Recipe
Makes
6-8
4 potatoes, diced
1 lb. sour cream
2 Tbsp. dill
1 tsp. salt
1 tsp. pepper
1 lb. sour cream
2 Tbsp. dill
1 tsp. salt
1 tsp. pepper
Methods/steps
Boil potatoes until tender. Drain potatoes. Combine sour cream, dill, salt, and pepper. Add to cooked potatoes and chill.
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