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Smoked Salmon Appetizers with Robert Rothschild Onion Blossom Horseradish Dip

Ingredients

Ingredients:

Directions:
Toast bread, cut off the crusts and spread thickly with Robert Rothschild Onion Blossom Horseradish Dip. Arrange salmon on each toast and cut in half diagonally. Serve two toasts per person on individual plates and garnish.

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