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Simple Chicken and Bacon Dinner

Ingredients

  • 4 boneless chicken breasts
  • 8 strips bacon
  • 8 oz sour cream
  • 1 can cream of chicken soup
  1. Wrap chicken breasts with bacon (secure bacon with toothpick)
  2. Place in baking pan
  3. Mix sour cream and soup together and pour over chicken breasts
  4. Bake at 275° for 3 hours
  5. Serve with rice or mashed potatoes

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