Shrimp Dip
Servings:
Not Available
Time to make:
Not Available
Calories per Servings:
Not Available
INGREDIENTS:
- 1/4 cup Milk
- 1 cup Mayonnaise
- 3 each Tabasco sauce (drops)
- 1 tbsp Worcestershire sauce
- 1/4 tsp Garlic salt
- 1 each Onion (chopped)
- 8 oz Cheddar cheese (cubed)
- 5 oz Shrimp (drained)
STEP BY STEP:
Place all ingredients in blender and blend until smooth. Served chilled.
No Comments