- 1 cup butter
- 3/4 cup sugar
- 1 teaspoon Clear Vanilla
- 2 1/2 cups flour
Preheat oven to 300°F. In a medium mixing bowl, cream butter, sugar and vanilla. Add flour and mix until dough is smooth. Spray pan with vegetable pan spray. Press in prepared pan. Bake 10-15 minutes, or until very lightly browned. Cool 5 minutes in pans and remove shortbread to cool.
Makes 4 dozen shortbreads cookies.