Selma’s Baked Beans


Van Camp Pork & Beans (3 oz. net)


6 tbsp. Kraft BBQ sauce



1 lb. hamburger meat



Onion, minced



In Pyrex dish, spread 6 spoonfuls of barbecue sauce. Pour in pork and beans. Add minced onion to your taste. Sprinkle hamburger meat on top, then toss all ingredients together with a fork to mix.


Do not stir; toss. Bake at 400 degrees for 1 hour and 30 minutes.


Share & Print

0 0 100 0

No Comments

Leave a Reply