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Robert Rothschild Tropical Chicken Salad in Lettuce Cups

Ingredients

Ingredients:

  • 1 cup Chicken, cooked and diced
  • 1/4 cupĀ Robert Rothschild Farm Pomegranate Cranberry Chutney with Onions
  • 1/4 cup Pineapple, diced
  • 2 tsp Mayonnaise
  • Salt and pepper to taste
  • 4 Butter lettuce leaves
  • 1/4 cup Almonds, sliced and toasted

Directions:
In a large mixing bowl, combine all ingredients except for lettuce leaves and almonds. Spoon 3-4 tablespoons of chicken salad into each lettuce leaf cup. Sprinkle top with sliced almonds.

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