Recipes

Restaurant Style Chicken Salad

February 2, 2021  Online Recipe Guide Avatar
Description This is a nice and simple chicken salad
Ingredients
At a glance
Course
Salads
Source
Copykat Recipe
2 C. Cooked Dark Meat (Chicken)
1/3 C. Finely Diced Celery
1/4 tsp. Salt
1/2 tsp. Sugar
1/4 tsp. Freshly Ground Pepper
1/3 C. Sweet Pickle Relish
2/3 – 1 C. Mayonnaise
Texas Toast or Thick Cut Sandwich Bread

Methods/steps
Boil dark meat until completely cooked. Remove from water and cool meat. You can save the chicken broth, seal and refrigerate no more than a week. After chicken is cool, cut into tiny pieces. Place in a mixing bowl and all other ingredients and mix well. Butter one side of sandwich bread and grill. Place salad in between grilled bread slices and serve.

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