Recipes

Red Lobster Lobster Fondue

January 14, 2021  Online Recipe Guide Avatar
Description This is a great Fondue. You really can enjoy this one at home.
Ingredients
At a glance
Course
Appetizers
Source
Copykat Recipe
2 C. Velveeta
1/2 C. Milk
1/2 tsp. Cayenne Pepper
1/2 tsp. Paprika
1 broiled Lobster tail or
1/4 lb. Crawfish tail meats
1/2 C. chopped Red Bell Pepper
Methods/steps
Combine all in a saucepan, except the red bell pepper. Heat on low to medium heat until all is melted through. When ready to serve garnish with Red Bell Pepper, and some fresh parsley.

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