Recipes

Quick Chicken And Dumplings

November 26, 2020  Online Recipe Guide Avatar

Makes 6 Servings

1 1/2 cups milk

1 cup frozen peas and carrots

1 cup cut-up cooked chicken

1 can (10 3/4 ounces) condensed creamy chicken mushroom soup

1 cup Original Bisquick

1/3 cup milk

Paprika, if desired

Instructions
Heat 1 1/2 cups milk, the peas and carrots, chicken and soup to boiling in 3-quart saucepan, stirring frequently.

 

Mix Bisquick and 1/3 cup milk until soft dough forms. Drop dough by 8 spoonfuls onto chicken mixture (do not drop directly into liquid). Sprinkle with paprika.

 

Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes longer.

 

High Altitude (3500-6500 ft): No changes.

Source: http://www.bisquick.com

Favorite

No Comments

Leave a Reply