Potato Spinach Puff


2-1/2 c. hot mashed potatoes

1-1/2 c. raw chopped spinach

1 tsp. salt

4 tbsp. butter, melted

Dash of pepper

Dash of paprika

4 eggs, separated


Combine all ingredients except eggs. Blend in 4 egg yolks. Beat egg whites until stiff and fold into mixture. Pile lightly into greased 1 1/2 quart casserole pan. Bake at 375 degrees until puffed and golden, about 40 minutes. .


Share & Print

0 0 100 0

No Comments

Leave a Reply