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Potato Pizza

Ingredients

  • 1 lb ground beef
  • 4 cups sliced potatoes
  • 1 sliced medium onion
  • 1 can cheese soup
  • 1 soup can milk
  • 1 can (15 oz) tomato sauce
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 1/2 tsp oregano
  • 1/4 tsp basil
  • dash garlic powder
  • 1 Tbsp butter or margarine
  • 6 ounces sliced mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  1. Brown beef in frying pan. Put potatoes and onion in 9×13 baking pan. Spoon beef on top. Stir soup & milk together; pour over beef. Stir tomato sauce and seasonings together; pour over beef. Dot with butter/margarine
  2. Cover with foil and bake at 375° for 1 hour
  3. Uncover and place mozzarella cheese on top
  4. Sprinkle with Parmesan

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