Pork Chop And Apple Casserole

1/3 c. sugar
2 tbsp. flour
1/4 tsp. cinnamon
1/2 tsp. nutmeg
4 c. sliced tart apples
8 lean pork chops, fat removed
1 envelope Shake % 26 Bake for pork
Instructions
Combine sugar, flour, cinnamon, and nutmeg. Mix with apples. Spoon into well-greased 9×13 inch baking dish. Coat pork with mix as directed on package. Arrange pork in single layer over apples. Bake uncovered at 425 degrees for 50 minutes. Serves 8.