Recipes

Pecan Pie

January 20, 2021  Online Recipe Guide Avatar
Description Source Virginia McDowell. Jefferson City, Mo. 1956
Ingredients
At a glance
Course
Desserts
Source
Generations – My Family Cookbook
Makes
8
3 eggs
1/2 C. sugar
1 C. corn syrup
1/2 tsp. salt
1 tsp. vanilla
1/4 C. melted butter
1 C. pecans
Plain pastry shell
Methods/steps
Beat eggs; add sugar, syrup, salt, vanilla, and butter. Place pecans in pie shell. Add mixture. Bake in a 350 degrees oven for 50-60 minutes. The nuts will rise to top and form a crusted layer.

Favorite

No Comments

Leave a Reply