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No-Bake Fresh Key Lime Pie

Ingredients

  • 1 can (14 oz) sweetened condensed milk
  • 4 egg yolks
  • 4 oz. Florida Key West Key Lime Juice
  1. Combine milk and eggs. Slowly add juice. Mix thoroughly.
  2. Pour into 9″ Graham Cracker pie shell. Can be baked at 350º for 8 minutes for firmer filling.
  3. Refrigerate overnight. Top with whipped cream or meringue

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