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Mustard Eggs

Ingredients

  • 2 c. vinegar
  • 2 Tbsp. mild yellow mustard
  • 1 c. sugar
  • 1 tsp. salt
  • 1 tsp. mustard seed
  • 1 tsp. celery seed
  • 6 small cloves
  • 2 sliced onions
  • 1 dozen hard boiled eggs
  1. Mix vinegar, mustard, sugar, salt, mustard seed, celery seed and cloves in saucepan.
  2. Simmer for 10 minutes.
  3. Pour over onions and eggs.
  4. Refrigerate.

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