Mozzarella Cheese Sticks


  • 1 lb. packaged mozzarella
  • 2 eggs, beaten
  • 1/2 cup flour
  • 1 cup flavored bread crumbs
  • Vegetable oil for frying
  1. Slice the mozzarella into flat wedges
  2. Set up 3 bowls, one with flour, one with egg, one with the bread crumbs.
  3. Coat each piece of cheese first with flour, then egg, then bread crumbs, then throw immediately into the hot oil to fry
  4. Fry for a minute or two on each side until coating is golden brown and the cheese is melted.
  5. Sprinkle with lemon juice and serve.


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