Moist & Beefy Soft Tacos
Prep Time: 10 Min.
Cook Time: 15 Min.
1 pound ground beef
1 can (10 1/4 ounces) Franco-American® Beef Gravy
2 tablespoons taco seasoning mix (about 1/2 of 1 1/4-ounce package)
8 flour tortillas (6-inch)
Shredded cheddar cheese
1. In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat.
2. Add gravy and seasoning mix. Heat to a boil. Reduce heat to low. Cook 5 minutes.
3. Warm tortillas according to package directions. Spoon meat mixture down center of each tortilla. Top with lettuce, tomato and cheese. Fold tortilla around filling. Serves 4.