Microwave Beef And Potato Recipe


1/2 lb. lean hamburger

1/2 med. onion, sliced thin

3/4 tsp. salt


1/2 tsp. Italian herbs

3 med. red potatoes, sliced into 1/4 inch slices

1/4 c. minced parsley

1/2 c. beef broth

1 tbsp. butter

1 tbsp. flour

2 tbsp. water

1/2 tsp. Kitchen Bouquet


In 1-1/2 quart casserole microwave beef on high, covered 5 minutes, stirring once. Add onion, salt, pepper, herbs, potatoes, parsley, beef broth. Stir to mix. Dot with butter. Microwave high covered until steaming – about 5 minutes. Stir and microwave on 30% power about 20 minutes, stirring once. If potatoes are not tender microwave 2-3 minutes longer. Stir together flour, water, Kitchen Bouquet and add immediately on taking from oven. Stir to thicken juices. Microwave on high 1 minute, stir again and let stand covered 10 minutes.


Share & Print

0 0 100 0

No Comments

Leave a Reply