Recipes

Mandarin Magic Cake

January 20, 2021  Online Recipe Guide Avatar
Description This is my favorite cake. Be sure to keep this one refrigerated at all times. Source Virginia McDowell. Jefferson City, Mo. 1980.
Ingredients
At a glance
Course
Desserts
Source
Generations – My Family Cookbook
Makes
24
1 box yellow cake mix
4 eggs
1 can mandarin oranges with juice
1/2 C. salad oil
Methods/steps
Beat all ingredients together for 3 minutes. Bake at 325 degrees in a 13×9″ pan that has been greased and floured. Bake or 24-30 minutes.

Frosting

1 9-oz. carton Cool Whip
1 15 1/4 oz. can crushed pineapple with juice
1 3/4-oz. box vanilla instant pudding
Combine all ingredients and spread on cooled cake. Be sure to store this cake in the refrigerator.

Favorite

No Comments

Leave a Reply