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Lemon Chess Pie

Ingredients

  • 1 stick margarine, melted
  • 1-1/2 cups sugar
  • 4 large or 5 small eggs
  • 1 Tbsp vinegar
  • 1 Tbsp lemon flavoring
  • 1 Tbsp Real Lemon
  1. Mix all together and pour into 9-inch pie shell
  2. Bake at 325° until knife comes out clean (35-40 minutes)

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