Iguana Tico Rico Pineapple Relish

Ingredients:

• 1 cup diced fresh pineapple
• 1/2 cup unsweetened pineapple juice
• 1/4 cup fresh lime juice
• 2 TBS finely chopped scallion greens
• 1 TBS Iguana Mean Green Hot n’ Tasty Jalapeno Pepper Sauce

Directions:
Combine all ingredients in a non-metallic bowl and refrigerate for 8 hours to allow flavors to marry. Serve on top of grilled fish.