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Hot Crabmeat Appetizer

Ingredients

  • 1 (8-oz) pkg cream cheese
  • 1 (7.5-oz) can crabmeat (drained/flaked)
  • 2 tbsp finely chopped onion
  • 2 tbsp milk
  • 1/2 tsp horseradish
  • 1/4 tsp salt
  • dash pepper
  1. Combine ingredients, mix well until blended.
  2. Spoon mix into a 9″ pie plate. Bake @ 375° for 15 minutes

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