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Honey Mustard Dressing

Ingredients

  • 1/4 c Vegetable oil
  • 1/4 c Honey
  • 1/4 c Prepared mustard
  • 1 tb Apple cider vinegar
  • 1/2 ts Onion salt
  • 1/4 ts Ground red pepper
  • 1 1/2 c Mayonnaise
  1. Whisk together oil, honey, vinegar, salt and red pepper. Add mayonnaise whisking until completely smooth.
  2. Cover and refrigerate 6 to 8 hour for flavors to blend, or store in refrigerator up to 1 week.

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