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Hawaiian Dip

Ingredients

  • 2 loaves Hawaiian bread
  • 1 1/2 cups Mayonnaise
  • 16 oz. sour cream
  • 2 Tbs parsley
  • 2 Tbs onion flakes
  • 2 Tbs dill
  • 1 Tbs Nature’s Blend Season Salt
  • 2 cans or jars of chipped beef finely chopped
  1. Cut out middle of bread and tear into pieces for dipping
  2. Mix remaining ingredients and put in “bowl” of bread.

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