Ham And Cheese Ball


1 c. (4 oz.) shredded Cheddar cheese

1 (3 oz.) pkg. cream cheese, room temperature

1 (4-1/2 oz.) can Underwood deviled ham

2 tbsp. finely chopped scallions

3 tbsp. Old El Paso chopped green chilies

1/2 c. chopped walnuts Crackers


In small bowl, combine Cheddar cheese, cream cheese, deviled ham, scallions, and chilies; mix well. Shape mixture into a ball. Roll in chopped nuts. Wrap in plastic wrap and chill. Remove from refrigerator to soften slightly before serving. Serve with crackers. Makes one 2 cup cheese ball.


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