Guam Green Beans


  • 4 cans drained,french cut green beans
  • Sesame oil
  • Msg
  • Soy sauce
  1. Dump drained beans in a bowl, add 5 tbs. sesame oil,1 tbs.msg, and 2 tbs of soy sauce.
  2. Mix well and let sit at room tempeture for 1 hour, stiring often to penatrate flavors.when ready to cook ,fry them in a large frying pan till no liquid remains. these will shrink up alot thats why you need 4 can adjust seasonings, more or less to your taste.


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