Grilled Worcestershire Steak


2 tablespoons sun dried tomatoes, minced

1 tablespoon Worcestershire sauce

1 teaspoon parsley, minced

4 beef cube steaks


Prepare grill or broiler. Combine first 3 ingredients in a small bowl and set aside. Using a sharp knife, cut crisscrossing diagonal slashes into 1 side of each steak. Place steaks on grill or broiling pan, cut side down, and grill 3 to 4 minutes. Turn steaks and divide tomato mixture evenly on cut side of steaks. Season with salt and pepper to taste. Grill another 3 to 4 minutes for medium rare meat.


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