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Grilled Bratwurst

Ingredients

6 Bratwursts
1 Onion; med., chopped
4 Cloves
12 Ounce (1 can) beer
6 Peppercorns
6 Hard rolls

Instructions

Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart saucepan. Simmer for 20 minutes. Drain. Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle with water to form a crisp skin.Servings: 6

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