Gourmet Citrus Chocolate Sauce
1/4 cup Citrus Sunshine orange juice
1 package semi-sweet chocolate pieces
1/2 cup marshmellow creme
1/2 teaspoon almond extract
optional: sliced almonds
Mix all ingredients except sliced almonds in saucepan over medium-low heat, stirring constantly until smooth. Serve warm over ice cream, pie a la mode, or even fresh sliced fruit. (Some of us like the topping all by itself!) Garnish with almond slices if desired.