Full Moon Cafe Tortilla Soup
1/2 tsp. white pepper
Combine these ingredients and bring to a boil
To thicken make a roux.
1/2 C. butter
1/2 C. flour
Melt butter. Stir in flour. Cook over low heat, stirring constantly, until mixture is smooth and thickened.
Stir roux into chicken stock.
1 C. Monterey Jack and Cheddar cheese mixed.
1 pint half and half
2 teaspoons diced jalapenos
1 (10 ounce) can Rotel tomatoes with chilies
1 C. cooked, diced chicken meat (Full Moon marinates chicken in fajita seasonings)