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Frozen Mud Pie

Ingredients

  • 1 1/2 C. crushed Oreos (about 15)
  • 1 1/2 tsp. sugar-optional
  • 1/4 C. butter, melted
  • 2 pints chocolate chip or coffee ice cream, softened
  • 1/4 C. chocolate syrup, divided
  • additional Oreos
  1. In a bowl, combine cookie crumbs and sugar, if desired. Stir in butter. Press on the bottom and up the sides of an ungreased 9 inch pie pan.
  2. Refrigerate for 30 minutes.
  3. Spoon 1 pint ice cream into crust. Drizzle with half the syrup, swirl with a knife. Carefully top with remaining ice cream. Drizzle with remaining syrup, swirl with a knife.
  4. Cover and freeze till firm.
  5. Remove from freezer 10-15 minutes before serving.
  6. Garnish with whole cookies if desired.

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