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Fool Proof Pie Crust

Ingredients

  • 4 Cups all purpose flour
  • 1 Tbsp sugar
  • 1 tsp salt
  • 1/2 Cup butter (not margarine)
  • 1-1/4 Cup shortening
  1. In a large bowl, using a pastry blender
  2. Blend above ingredients until it holds together

Note: You can use 1-3/4 cup of shortening and omit the butter, but the butter gives it a better flavor

 

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