Recipes

Foil Wrapped 1015 Onions

January 31, 2021  Online Recipe Guide Avatar
Description Recipe from Sue Manley. Houston, TX. 1995.
Ingredients
At a glance
Course
Side Dishes
Source
Generations – My Family Cookbook
Makes
8
2 1015 Onions
2 Tbsp. Worcestershire Sauce
2 Tbsp. Butter
Methods/steps
Peel onions. Slice tops and bottoms off of onions. Cut an ‘X’ halfway through each top of the onion. Brush onions with Worcestershire sauce. Dot with butter or margarine. Bundle wrap each onion in heavy-duty foil. Place in hot coals and roast 45 – 60 minutes or cook in a covered grill over medium, indirect heat for 50 minutes, opening packet during last 5 minutes half onions and serve.

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