Family Stew

November 14, 2020  Online Recipe Guide Avatar

Makes 6 Servings


1 pound ground beef 3 cups water


1 can (28 ounces) diced tomatoes (any variety), undrained


1 can (6 ounces) tomato paste


1 bag (16 ounces) frozen vegetables


2 1/4 cups Original Bisquick®


2/3 cup milk



Heat oven to 425°. Cook beef in ovenproof Dutch oven over medium heat, stirring occasionally, until brown; drain. Stir in water, tomatoes, tomato paste and vegetables. Heat to full boil, stirring occasionally; remove from heat.


Stir Bisquick and milk until soft dough forms. Drop by 6 spoonfuls onto beef mixture.


Bake uncovered 20 to 25 minutes or until biscuits are golden brown and stew is bubbly.


High Altitude (3500-6500 ft): Heat oven to 450°.



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