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El Torito Salsa

Ingredients

  • 2 cups (1/4-in) diced tomatoes
  • 1/2 cup (1/4-in) diced onions
  • 1 to 2 Tbsp finely diced jalapenos
  • 1 Tbsp oil
  • tsp vinegar
  • 1 tsp lime juice
  • 1/2 tsp Mexican dried leaf oregano
  • 1/4 tsp salt
  • 1/4 cup finely chopped cilantro
  1. Combine tomatoes, onions, jalapenos, oil, vinegar, lime juice, oregano, salt and cilantro in large stainless steel mixing bowl
  2. Taste and add additional salt if desired

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