Easy Sour Cream Apple Cake

April 15, 2021  Online Recipe Guide Avatar

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Time to make:
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  • 1/2 cup butter or margarine softened
  • 1/2 cup flaked coconut
  • 1/2 cup sugar
  • 1 cup sour cream
  • 1 pkg yellow cake mix
  • 1 can apples pie filling
  • 1 tsp cinnamon
  • 1 egg



  1. Preheat oven 350F. Cut butter into dry cake mix with fork, mixture will be crumbly. Mix in coconut. Pat mixture lightly into ungreased baking pan, 13 x 9 inches. build up slightly on the edges.
  2. Bake 10 minutes Arrange apple slices on warm crust.
  3. Mix sugar cinnamon; sprinkle on apples. Blend sourcream and beaten egg” drizzle over apple and cinnamon mixture. (This mixture will not completely cover apples, is more of a drizzle than topping.)
  4. Bake additional 25 minutes till edges are light golden brown. Do not overbake. Serve warm. Try it with French Vanilla IceCream.


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