Easy Artichoke Dip
January 14, 2021 Online Recipe Guide
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Description This is a simple way to make artichoke dip with stuff you will readily have on hand.
Ingredients
At a glance
Course
Appetizers
Difficulty
Easy
Source
You\\\’ve Gotta Try This!
1 (15 oz.) can plain artichoke hearts, drained
1 C. mayonnaise
1 C. Parmesan cheese
1 tsp. minced garlic
1 C. mayonnaise
1 C. Parmesan cheese
1 tsp. minced garlic
Methods/steps
Blend artichokes in a blender until smooth. Add mayonnaise, Parmesan cheese and garlic to artichoke mixture.
Mix well. Warm in a 350 degree oven for 10 to 15 minutes, or until lightly browned.
Mix well. Warm in a 350 degree oven for 10 to 15 minutes, or until lightly browned.
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