6 hard-cooked eggs
1/4 cup Wish-Bone® Thousand Island Dressing
1 Tbsp. chopped chives
1. Cut eggs in half lengthwise and remove yolks. In small bowl, mash yolks with Wish-Bone® Thousand Island Dressing. Stir in chives and, if desired, salt and pepper to taste.
2. With pastry bag or spoon, fill egg whites with dressing mixture. Refrigerate until ready to serve. Garnish, if desired, with additional chopped chives.
Makes: 12 appetizers
Preparation Time: 30 Minutes(s)