Crunchy Barbecue Casserole


1 lb. ground beef

1/2 c. bell pepper

1 can tomato sauce

3 tbsp. brown sugar

2 tbsp. Worcestershire sauce

1 can whole kernel corn

1 can biscuits


Brown ground beef and drain. Add bell pepper, brown sugar and Worcestershire sauce. Cook 3 to 5 minutes over medium heat. Add tomato sauce and drained corn. Place in a casserole dish and open biscuits. Place on top of the meat mixture. Cover with aluminum foil. Bake in 375 degree oven approximately 20 to 25 minutes. Take aluminum foil off after 20 minutes.


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