Crock Pot Pork Chops
1 (10 oz.) can reduced-fat cream of mushroom soup
2 tbs. reduced-sodium soy sauce
1 (12 oz.) can Diet Pepsi
4 (3 oz.) pork chops, trimmed well (or substitute a pork roast)
Mix the soup, soy sauce, and Diet Pepsi together in the bottom of
the Crock pot. Place the chops in the mixture and cook on high med.
or High for 4-6 hrs. Meat will be very tender.
Makes 4 (3 oz.) servings